How do i put fondant icing on a cake?

Josiah Pfeffer asked a question: How do i put fondant icing on a cake?
Asked By: Josiah Pfeffer
Date created: Sat, May 1, 2021 3:26 PM

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Those who are looking for an answer to the question «How do i put fondant icing on a cake?» often ask the following questions:

🔎 Best cake for fondant icing?

Instructions Preheat the oven at 180 degrees Celsius/350 degrees Fahrenheit. Butter your springform ( about 24-26 cm/ 9.5-10 inches springform) and sprinkle it with some flour. Shake the form well... Break the eggs into a large bowl, add the sugar and beat with a handheld mixer until light and ...

🔎 Birthday cake with fondant icing?

Dust liberally with cornflour or icing sugar. Knead fondant icing for a couple of minutes to soften, or pop it in the microwave for 10 seconds. Flip the smooth side to the top, then roll it out to fit the cake, using the string for guidance. Lift the icing using a rolling pin or your hands; drape it over the top of the cake.

🔎 Chocolate cake with fondant icing?

Nigella's Old Fashioned Chocolate Cake (from Feast and on the Nigella website) should be robust enough to hold a thin layer of buttercream and a thin layer of rolled fondant icing.The Devil's Food Cake (from Kitchen and on the Nigella website) would also be suitable for this type of decoration.

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How to Prepare & Cover a Cake with Icing / Fondant - YouTube. How to Prepare & Cover a Cake with Icing / Fondant. Watch later. Share. Copy link. Info. Shopping. Tap to unmute. If playback doesn't ...

Lift the icing using a rolling pin or your hands; drape it over the top of the cake. Smooth the fondant using cake smoothers, pushing out any air bubbles and creases, starting on the top then working down the sides. Use a small knife to cut away the excess icing – don’t cut too close to the cake. Save the offcuts for decoration.

Using fondant icing. Fondant icing is incredibly versatile. You can use it for covering and decorating a cake, or modeling foliage, objects and creatures to feature on a cake. Fondant icing is very easy to roll. You can buy it as ‘ready-to-roll’ icing, which gives you more time to spend planning your design.

Loosely roll the fondant onto the rolling pin. Place the rolling pin at one end of the fondant, and roll it towards the opposite end, picking the fondant as you go. This will help you transfer the fondant to the cake and lessen the chances of it ripping. Lightly the rolling pin with powdered sugar before attempting this.

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Make sure your cake is very close by. Using your rolling pin,( i.e., roll about a quarter of the fondant onto the pin) lift the fondant and drape it gently onto your cake. Using your hands, fit the fondant on the cake, lifting and draping, not pulling. Using the the side of your hands, tuck the fondant at the base of the cake. Smooth the top with a smoother and press down around the base of the cake to mark a cutting line. Using a small knife, cut the excess fondant off.

Prepare the surface of the cake and use jam or buttercream as an adhesive so that your icing will sit evenly on it. Lightly dust your work surface and rolling pin with icing sugar so that the ready to roll icing doesn’t stick. Don’t dust icing sugar onto the top of the icing!

Cover and keep the cake at room temperature for up to 3 days. For short term storage, cover the fondant cake with plastic wrap. Transfer the cake to a cake carrier and keep the cake at room temperature until you need it. The cake should be used within 2 to 3 days.

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We've handpicked 25 related questions for you, similar to «How do i put fondant icing on a cake?» so you can surely find the answer!

How to store fondant icing cake?

buttercream icing marshmallow fondant recipe

If the fondant has not yet been applied on a cake, simply wrap it in cling wrap. Then place it in a zip lock bag or air tight container. You can easily store unused fondant at room temperature for many months. You can also store fondant in the fridge or freezer.

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How to use cake fondant icing?

How to Use Fondant (4 Tips) | Cake Decorating Tutorial - YouTube. How to Use Fondant (4 Tips) | Cake Decorating Tutorial. Watch later. Share. Copy link. Info. Shopping. Tap to unmute. If playback ...

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What is fondant icing cake decorating?

Fondant is technically a type of icing, and Wikipedia reminds us not to confuse it with fondue, even though the word origins are the same, from the French word for melting. Just stick with icing and don't accidentally pour melted cheese onto your cakes, please! Fondant is most commonly used to sculpt or decorate cakes, cupcakes, or pastries.

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Where to store fondant icing cake?

3. Allow your cake to rest out at room temperature for a few hours before placing it in the refrigerator. Cakes should be stored at room temperature. A fondant encased cake has the benefit of an icing encasement that protects it from exposure to air so that it stays fresher for longer. Refrigerator Storage

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How to icing a wedding cake with fondant icing?

Lift the icing using a rolling pin or your hands; drape it over the top of the cake. Smooth the fondant using cake smoothers, pushing out any air bubbles and creases, starting on the top then working down the sides. Use a small knife to cut away the excess icing – don’t cut too close to the cake. Save the offcuts for decoration.

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Can i freeze cake with fondant icing?

Here's what I'd recommend: Wrap the cake with multiple layers of heavy duty plastic wrap, and possibly foil on top of that! Freeze for no more than a month (that's just a good rule of thumb for any frozen cake) Allow the cake to first thaw in the frig - at least 8 hours, keeping the plastic wrap ...

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Can you freeze cake with fondant icing?

Here's what I'd recommend: Wrap the cake with multiple layers of heavy duty plastic wrap, and possibly foil on top of that! Freeze for no more than a month (that's just a good rule of thumb for any frozen cake) Allow the cake to first thaw in the frig - at least 8 hours, keeping the plastic wrap ...

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How much fondant icing for christmas cake?

The exact amount of fondant required will depend on how thick or thin it is rolled out. We stock icing fondant from well known brands such as Menina, Renshaw, Bakels and Satin Ice. Click here to view our full range of fondant icing. Cake Size. Size (inches) Size (cm) Approximate Amount. Rounds. 4 in. high.

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How to apply fondant icing on cake?

How to apply Fondant to Cake Tutorial - YouTube. Video Ad. Watch later. Share. Copy link. Info. Shopping. Tap to unmute. If playback doesn't begin shortly, try restarting your device.

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How to apply fondant icing to cake?

Lift the icing using a rolling pin or your hands; drape it over the top of the cake. Smooth the fondant using cake smoothers, pushing out any air bubbles and creases, starting on the top then working down the sides. Use a small knife to cut away the excess icing – don’t cut too close to the cake. Save the offcuts for decoration.

Read more

How to cover cake in fondant icing?

How to Cover a Cake with Fondant 1. Bake the Cake For starters, make sure your cake is leveled and filled evenly. If you need a refresher, check out our... 2. Prepare the Cake Before you can cover your cake with fondant, you need to crumb coat your cake. This thin layer of... 3. Prepare the ...

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How to decorate a cake fondant icing?

Seven simple steps to getting the best out of your fondant icing Out of the packet ready-to-roll fondant icing can feel a little tough and perhaps brittle. The key is in the... Make sure the surface of your cake is the shape you are happy with and has an even surface. You can use a butter cream..…

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How to dress cake with fondant icing?

How to Cover a Round Cake with Fondant | Wilton - YouTube. How to Cover a Round Cake with Fondant | Wilton. Watch later. Share. Copy link. Info. Shopping. Tap to unmute. If playback doesn't begin ...

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How to dry fondant icing on cake?

Step 1, Make your fondant several days before you plan to serve it. Air-drying fondant is a reliable way to avoid overdrying, but it is time-consuming. Make your fondant far enough in advance so it can be dry by the time you're ready to serve the cake. Air-drying fondant can take up to 36 hours, depending on thickness. Make your fondant 3-5 days before you plan on serving your cake to allow for ...Step 2, Line a baking sheet or wire baking rack with a piece of wax paper. Dip a paper towel in ...

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How to freeze cake with fondant icing?

Place the cardboard cake box into the back of the freezer to ensure it stays completely frozen. Keep the cake in the freezer for no more than two months before defrosting.

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How to make a fondant icing cake?

Method. Begin by sifting the icing sugar (all but 1 heaped tablespoon) into a large bowl and making a well in the centre. Add the water, a teaspoonful at a time, and stir with a wooden spoon until it is too stiff to stir any more. Then, using your hands, form the icing into a ball before turning out onto a clean, smooth, dry surface dusted with the ...

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How to make fondant for cake icing?

Method. Begin by sifting the icing sugar (all but 1 heaped tablespoon) into a large bowl and making a well in the centre. Add the water, a teaspoonful at a time, and stir with a wooden spoon until it is too stiff to stir any more. Then, using your hands, form the icing into a ball before turning out onto a clean, smooth, dry surface dusted with the ...

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How to make fondant icing birthday cake?

Sift the powdered sugar Using a mixer on medium to high speed, cream the butter until soft and airy, About 2-3 minutes Run the sides and bottom of the bowl with a spatula to ensure that all the butter is mixed Reduce the mixer to low, and slowly add the powdered sugar in batches Run the sides and ...

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How to make fondant icing cake boss?

Making marshmallow fondant is a sticky business, and this is one way to make it a little easier on yourself. Add your corn syrup and lemon extract, if you are using them. The corn syrup seems to help with flexibility of the fondant after it reaches room temperature, and the extract is for added flavor and to help cut the sweetness.

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How to make fondant icing cake decorations?

Making and Effectively Using Fondant Decorations Download Article 1. Create a fondant rose. Pinch off a few coin-sized pieces of fondant and set them on a sheet of wax paper. 2. Make fondant lace. Buy a lace stencil from any craft supply or cake supply store. Roll out your fondant into a large... 3…

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How to make fondant icing cake toppers?

Learn how to make this cute fondant/icing Teddy Bear Cake Topper or Decoration in Less than 3 minutes!Like what you see? We have over 100 Free Cake Decoratin...

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How to make nigerian cake fondant icing?

Steps 1. In a bowl, sift icing sugar and then add CMC to it (a little). 2. In another bowl, break your eggs and try to obtain your egg white. 3. Add the liquid glucose into the bowl containing egg white and mix together till it’s no longer foamy. 4. In the stirred mixture, add the icing sugar ...

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How to mix fondant icing for cake?

Easy fondant icing recipe for beginners - YouTube. AY Romania Waiter Intro Soundbites VSL 210111A. Watch later. Share. Copy link. Info. Shopping. Tap to unmute. If playback doesn't begin shortly ...

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How to smooth fondant icing on cake?

Steps 1. Knead the fondant. Fondant can be homemade or bought. Remove the fondant from any plastic, paper, and so forth. 2. Roll out the fondant. Flour your surface and gently push the fondant down, making it the shape of a pancake. 3. Add the frosting. Using a butter knife, spread a thin layer of ...

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How to use fondant icing on cake?

rolled fondant recipe icing sugar paste

Seven simple steps to getting the best out of your fondant icing Out of the packet ready-to-roll fondant icing can feel a little tough and perhaps brittle. The key is in the... Make sure the surface of your cake is the shape you are happy with and has an even surface. You can use a butter cream..…

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