How do you make cake icing smooth?

Victor Wilkinson asked a question: How do you make cake icing smooth?
Asked By: Victor Wilkinson
Date created: Wed, Feb 10, 2021 6:34 PM

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Those who are looking for an answer to the question «How do you make cake icing smooth?» often ask the following questions:

🔎 How to make cake ball icing smooth?

Tip 1: crumb your cake using a food processor. Don’t pack it in too tight… the pieces of cake need some room to move around. If you jam it in there too tight, the blade will just spin around and could affect the texture. The cake should be finely crumbed – no large chunks of cake…. Tip 2: use frosting sparingly.

🔎 How to make cake balls icing smooth?

Just get it as smooth as you can by using a spatula (roughly pipe the icing on with a basketweave tip then smooth with the spatula if you like, or just use your spatula in the first place, either way) and then use a Viva paper towel to get it smoothed out the rest of the way.

🔎 How to make smooth cake pop icing?

Cake How To Make The Icing On Cake Pops Smooth Dik Dik Zaxy March 22, 2020 no Comments

8 other answers

I've been asked several times how I get my cake sides so smooth, and I'm finally sharing the in-depth steps I take when I ice my cakes! I use my favorite ame...

On top of your stacked and filled cake, add a big ole heaping plop of icing and, holding your cake stand firmly in place, use your offset spatula to create a very thin layer of icing around first the top of the cake, before ushering it towards the sides and bottom. Below is a picture of what the crumb coat should look like!

To torte the cake, take the knife to the side of the cake. Slowly turn the cake while moving the knife in a back and forth motion. You can cut the cake more layers if you wish. Place the top half of the cake onto the cake board with a dab of icing.

Make sure the icing is smooth and even. You can dip your metal icing spatula in cold water and go over the icing, this will smooth the icing beautifully. Icing is the most important ingredient in cake decorating. The icing should be quite stiff, if it is too stiff to work with you can always thin it out.

With the viva towel and a fondant paddle smooth the side of the cake. With the tip 18 fill the top of the cake. With a VERY hot angle spatula smooth the top of the cake. Continue the until top all done with the hot spatula. With the smooth side of the viva towel and your hand smooth the top and the edge blending the edge well.

Make sure the icing is smooth and even. HINT: You can dip your metal icing spatula in cold water and go over the icing, this will smooth the icing beautifully. Icing is the most important ingredient in cake decorating. The icing should be quite stiff.

Let excess icing drop to the side of the cake. When you have done the top, smear icing thick on the side, hold the spatula vertically, the edge at 45° to the cake side surface, and again turn the turntable. When you have finished, you will have raised icing on the edge of the cake. To finish the cake, smooth these edges.

Smooth surface – Remove the cake from the fridge. If you refrigerated overnight or for hours, then let it soften for 5 to 10 minutes before working with it. Then use a a combination of large and small palette knives, or really anything flat and fairly long so you can swipe it across the surface of the cake to level it out as best you can.

Your Answer

We've handpicked 21 related questions for you, similar to «How do you make cake icing smooth?» so you can surely find the answer!

How to make smooth icing for birthday cake?

How to frost a smooth cake with buttercream frosting - YouTube.

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How to make smooth icing for cake pops?

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For the Cake Pop Icing: Mix powdered sugar, milk and vanilla until smooth. This icing/glaze is to be used as the cake pop coating. If you would like it to be thicker, simply mix in more powdered sugar until you reach your desired consistency.

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How to make smooth icing for wedding cake?

With the viva towel and a fondant paddle smooth the side of the cake. With the tip 18 fill the top of the cake. With a VERY hot angle spatula smooth the top of the cake. Continue the until top all done with the hot spatula. With the smooth side of the viva towel and your hand smooth the top and the edge blending the edge well.

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How to smooth icing layer cake?

Masterclass: How to Decorate a Layer Cake with Smooth Buttercream Icing | Cupcake Jemma - YouTube. Christopher John Rogers for Target | The New Designer Dress Collection. Watch later.

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How to make a smooth buttercream icing for cake?

How to frost a cake with buttercream and get perfectly smooth, sharp sides the easy way - learn my secrets for a fast and beautiful result here!Please note, ...

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How to make butter icing smooth on a cake?

With the viva towel and a fondant paddle smooth the side of the cake. With the tip 18 fill the top of the cake. With a VERY hot angle spatula smooth the top of the cake. Continue the until top all done with the hot spatula. With the smooth side of the viva towel and your hand smooth the top and the edge blending the edge well.

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How to make butter icing smooth on cake mix?

If you are making frosting for a cake, mix the buttercream on the lowest speed at the end of the process for a couple minutes, to get out any extra air that might have be incorporated during the mixing process. I usually make 1 1/2 batches of frosting to stack and frost a seven or eight inch cake.

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How to make butter icing smooth on cake pans?

With the viva towel and a fondant paddle smooth the side of the cake. With the tip 18 fill the top of the cake. With a VERY hot angle spatula smooth the top of the cake. Continue the until top all done with the hot spatula. With the smooth side of the viva towel and your hand smooth the top and the edge blending the edge well.

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How to make butter icing smooth on cake recipe?

Makes enough icing to fill 1 medium cake, 6 cupcakes or 12 fairy cakes Beat the butter in a large bowl until soft. Add half of the icing sugar and beat until …

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How to make buttercream icing smooth on a cake?

Remove spatula from water, dry the spatula and go around the cake…in sections till is all done. With the smooth side of a viva towel rub the cake all the way around pushing any air bubbles up. With the smooth side of the viva towel round the edges with your fingers. With the viva towel and a fondant paddle smooth the side of the cake.

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How to make chocolate icing smooth for cake pops?

This will make the coating smoother and all around better for coating the cake pops). Dip the ends of the lollipop sticks in the melted chocolate, you want the top 1/2 “ inch of the stick coated in chocolate, then insert the stick into the center of the chilled cake ball, pushing the cake ball about ½ way to ¾ the way through the ball.

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How to make fondant icing smooth on a cake?

Place a smooth paper towel on top of the cake and use a fondant smoother to smooth out the frosting. Repeat the process on the sides of the cake. This will help get rid of any bumps and inconsistencies in texture, giving the cake a smooth finish like fondant. If you don’t have a smooth paper towel, you can also use wax paper.

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How to make icing smooth on cake pops made?

To guarantee the cake pops are all the same size, use an ice cream scoop to shape the cakes. After you’ve scooped them all out, roll each one between your hands to bind crumbs together until the surface is smooth. Place the balls in the refrigerator for at least an hour so they don’t fall apart during the dipping process.

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How to make icing smooth on cake pops mix?

Stick ‘Em. After you’ve shaped your pops, gently slide in the sticks and put the cake pops back in the fridge for a few more minutes while you make the coating.

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How to make icing smooth on cake pops recipe?

This recipe makes about 2 cups frosting and 1 cup icing, which should be enough for approximately 18 cake pops. A round cake is the easiest shape to cover with icing, so it is best to start practicing icing a cake with this shape.

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How to make icing smooth on cake pops youtube?

See my in depth tutorial for how to get smooth sides and crisp edges with buttercream frosting - no fondant! For the full tutorial and links to my favorite t...

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How to make royal icing smooth on a cake?

Spread the icing on the sides and smooth roughly with a small palette knife. Hold a cake scraper or palette knife at an angle of 45° and draw it towards you around the cake to smooth the surface. 4. For a square cake apply each side separately. Neaten the edges with a palette knife and leave to dry for 24 hours. 5.

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How to make the icing on cake pops smooth?

How To Make The Icing On Cake Pops Smooth Dik Dik Zaxy March 22, 2020 no Comments

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How to make the icing on the cake smooth?

Make sure the icing is smooth and even. You can dip your metal icing spatula in cold water and go over the icing, this will smooth the icing beautifully. Icing is the most important ingredient in cake decorating. The icing should be quite stiff, if it is too stiff to work with you can always thin it out.

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Smooth icing?

Step 1. Beat shortening and butter in a large bowl with an electric mixer until smooth, about 3 minutes; stir in vanilla extract. Beat sugar, one cup at a time, into butter mixture on medium speed. Add milk and beat on high speed until light and fluffy. Advertisement.

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How to smooth a cake before icing?

On top of your stacked and filled cake, add a big ole heaping plop of icing and, holding your cake stand firmly in place, use your offset spatula to create a very thin layer of icing around first the top of the cake, before ushering it towards the sides and bottom. Below is a picture of what the crumb coat should look like!

Read more