Is marshmallow fondant better than regular fondant?

Garrick Schultz asked a question: Is marshmallow fondant better than regular fondant?
Asked By: Garrick Schultz
Date created: Mon, May 3, 2021 11:52 PM

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Top best answers to the question «Is marshmallow fondant better than regular fondant»

Marshmallow vs.

Of the two, marshmallow fondant has the advantage. It is less expensive, is easier to make, and tastes delicious. Most people find that they rarely have a bad batch whereas regular fondant requires more effort. Some bakers say that regular fondant is more reliable.

FAQ

Those who are looking for an answer to the question «Is marshmallow fondant better than regular fondant?» often ask the following questions:

🔎 Does marshmallow fondant taste better than regular fondant?

Not only is it fast and simple, but homemade marshmallow fondant actually tastes better than most store-bought brands. The secret ingredient is mini marshmallows―they give the homemade fondant a wonderfully sweet, light vanilla flavor. You can use marshmallow fondant as you would regular fondant.

🔎 Marshmallow fondant vs. regular fondant (which is better?

Marshmallow vs. Regular Fondant: The Bottom Line. Of the two, marshmallow fondant has the advantage. It is less expensive, is easier to make, and tastes delicious. Most people find that they rarely have a bad batch whereas regular fondant requires more effort. Some bakers say that regular fondant is more reliable.

🔎 Marshmallow fondant vs. regular fondant - which one is better?

Of the two, marshmallow fondant has the advantage. It is less expensive, is easier to make, and tastes delicious. Most people find that they rarely have a bad batch whereas regular fondant requires more effort. Some bakers say that regular fondant is more reliable. In addition, some people don’t eat the fondant so they find the taste to be less of a factor in deciding which type to use.

10 other answers

Marshmallow vs. Regular Fondant: The Bottom Line. Of the two, marshmallow fondant has the advantage. It is less expensive, is easier to make, and tastes delicious.

The popular opinion is that marshmallow fondant tastes better than regular fondant. This might be because of the mini marshmallows which are used for the former …

Is marshmallow fondant better than regular fondant? Not only is it fast and simple, but homemade marshmallow fondant actually tastes better than most …

Marshmallow fondant tastes better (though I don't enjoy the taste of either on a cake). Marshmallow fondant is cheaper and much easier to make. I think …

Although marshmallow fondant is just 3 ingredients, and traditional fondant is many more, they are basically made up of the same things. Marshmallows fondant is …

Marshmallow fondant tastes of vanillin (artificial vanilla flavor), because marshmallows are loaded with it. If that appeals, you could get the same result by …

The commercial fondant is good and pliable but the taste isn't very good. Homemade fondant tasted a little better but pliability can vary from batch to batch. We …

Found a recipe for marshmallow fondant (tastes much better than regular fondant). Here is my first cake attempt with it!

Is marshmallow fondant better than regular fondant? Marshmallow vs. Of the two, marshmallow fondant has the advantage. It is less expensive, is easier to make …

Is marshmallow fondant better than regular fondant? We think so! The flavor is much better, still very sweet but overall does taste better. It is also great for molding and rolls out nicely to cover cakes. What is marshmallow fondant made of? It’s made of marshmallows, water, and confectioners sugar. You can also add any flavor extracts to the fondant.

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We've handpicked 23 related questions for you, similar to «Is marshmallow fondant better than regular fondant?» so you can surely find the answer!

Marshmallow fondant butter?

Place the butter in a shallow bowl, and set aside. Place the marshmallows in a large microwave-safe bowl, and microwave on High for 30 seconds to 1 minute to start …

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Marshmallow fondant pictures?

Find marshmallow fondant stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of …

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Marshmallow fondant uk?

In a saucepan over low heat, combine water and marshmallows; melt, stirring constantly. It will be very sticky. Remove from the heat. Gradually mix in icing sugar, stirring constantly. It will thicken fast. Knead the mixture while still warm until smooth.

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Marshmallow poured fondant?

Add marshmallows to the coated bowl. Add 2 tablespoons water to the marshmallows. Melt the marshmallows in the microwave, stirring and checking every 30 seconds until completely melted. Once marshmallows have melted, add any flavoring and then add the confectioners' sugar a little at a time and stir to incorporate.

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Non marshmallow fondant?

Never buy store bought fondant, EVER AGAIN! This fondant is soft, supple, and super delicious! Don't waste your money on store bought fondant when you can ma...

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Painting marshmallow fondant?

Painting on marshmallow fondant. The technique: dilute a little powdered food colouring in a little water and mix different shades on a plate then pretend you’re painting with watercolours!!! Yup, that’s it. Have a few little bowls of water for cleaning your paintbrushes, one bowl for each paintbrush and colour to keep your shades pure. I’ve read you should use vodka or alcohol (not water) because it evaporates quickly. But I didn’t have any so I used as little water as possible and ...

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Refrigerate marshmallow fondant?

Do you have to refrigerate marshmallow fondant? You should not refrigerate a fondant covered cake. The condensation that can occur when you defrost or bring to …

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Is buttercream better than fondant?

There are pros and cons to using either fondant or buttercream. Fondant is great for detailed decoration… Buttercream, on the other hand, has a rich, creamy taste that most people prefer to fondant.

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Is fondant better than buttercream?

Is fondant better than buttercream? Also, buttercream is made with far more fat than fondant, which gives it a rich taste and luxurious texture that many people prefer. However: even the most carefully spread buttercream will never look as perfect as a layer of fondant.

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What taste better than fondant?

Buttercream is made with far more fat than fondant. This can give it a more luxuriant, rich flavor that many prefer, taste-wise, to fondant.

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Buttercream fondant vs marshmallow fondant?

Rolled buttercream is a "stiffened" form of buttercream. It can be rolled out but is fragile and tears easily. But it fixes relatively well. Rolled fondant is a sugar paste: you can buy a commercial product or use a recipe to make it yourself. It rolls out well, drapes well and apply easily. Tears are a little more difficult to fix. Marshmallow ...

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Is modeling chocolate better than fondant?

Fondant. - Modeling chocolate can be a lot easier for beginners and people who like to make specific shapes. - Fondant can be used when making more obvious defined shapes and patterns for experienced decorators.

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Why is fondant better than buttercream?

Buttercream is made with far more fat than fondant. This can give it a more luxuriant, rich flavor that many prefer, taste-wise, to fondant. The formula for making buttercream is very forgiving. If you've added too much sugar and the mixture is stiff, you can thin it with a little milk, cream or even water.

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Chocolate marshmallow fondant recipe?

Directions Step 1 Melt marshmallows in a large microwave-safe bowl in 30-second intervals, stirring after each melting, 1 to 2... Step 2 Melt chocolate chips in a …

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Fondant recipe without marshmallow?

In a saucepan, over medium low heat, dissolve the gelatin in the water. Once dissolved, remove from heat, and stir in the corn syrup and glycerine. Shift the sugar into a large bowl (don’t skip this step!) Make a well in the sugar and pour the liquid mixture into the center.

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How make marshmallow fondant?

Directions Combine the marshmallows and 1 1/2 teaspoons water in a large microwave-safe bowl. Microwave for 30-second intervals,... Add about three-quarters of the sifted confectioners' sugar into the marshmallow mixture and stir to combine. Once the...

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Is marshmallow fondant chewy?

The fondant isn't gummy or chewy, and in fact it seems to just melt in your mouth. It tastes better when it is soft and malleable, but it is still edible when it is dry.

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Marshmallow fondant icing uk?

Method. STEP 1. Dust your counter or a large cutting board with icing sugar. Place the marshmallows and the water in a large microwave-safe bowl. Microwave on high for 1 minute, until the marshmallows are puffy and expanded.

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Marshmallow fondant stand mixer?

Marshmallow Fondant in Stand Mixer 1 package (16 ounces) white mini marshmallows (use a good quality brand) 2-5 tablespoons water 1 tsp vanilla extract or almond extract (not in the Wilton recipe but I usually add something) 2 pounds sifted powdered sugar 1/2 cup shortening

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Marshmallow fondant tips tricks?

Once the marshmallows are liquified, begin to mix in 2 cups of powdered sugar mixing more sugar as needed until the marshmallow becomes a very soft dough like substance. Once that is ready you can either prepare your counter space with a little powdered sugar and kneed the dough there or kneed your fondant in the bowl (less to clean up).

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Marshmallow fondant uk online?

Sprinkle a clean surface with icing sugar; roll out the fondant and shape over your cake (the cake should be covered with a thick layer of apricot jam so the fondant …

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Marshmallow fondant uk shop?

Check out our marshmallow fondant selection for the very best in unique or custom, handmade pieces from our shops.

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Marshmallow fondant uk store?

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